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VEGAN | GLUTEN FREE | DAIRY FREE - Mixed salad greens tossed with chickpea, cucumber, grape tomato, shredded carrot, heart of palm and Kalamata olives. Topped with tri-color quinoa. Optional: Add Croutons, Grilled Chicken or Feta Cheese.
Suggested Dressing: Balsamic Vinaigrette (GF, DF, V) or Lemon Tahini (GF, DF)